23 brands go head to head in a real-world test
Chris Gochnour takes a look at the bench chisel, that woodshop workhorse that is used for dovetailing, mortise-and-tenoning, paring, installing hinges, chamfering edges, and even cleanup. Of the dozens of bench chisels on the market, he ran 23 through a series of tests designed to help woodworkers make informed choices when choosing a chisel.
He divided his test in to three parts. First, he examined each chisel out of the box, recording how much work it took to get it ready to cut wood. Second, he evaluated how each chisel performed on dovetail and mortise-and-tenon joints. Last, he checked how long the edge held up when chopping end grain, to determine how well it held an edge.
Here are the four that stood out from the pack:
Lie-Nielsen: Best Overall Western-Style. $50
The Lie-Nielsen was almost flawless out of the box. Its back was lapped flat and its beveled edges were milled and tapered precisely. However, it is the tool’s size and feel that make this the ideal bench chisel. It’s lightweight and balanced, yet stout enough for rugged work, in part due to its socket design. Its mid-range length is great for controlled detail work, yet its blade is long enough for moderate-range paring. The A2 blade’s durability found a spot in the middle of the pack, but in spite of this, the ergonomics prevailed. $50.
Narex: Best Value Western-Style. $6
The Narex has a handle that’s easy to grasp whether chopping with one hand or paring with two. The back of the chrome manganese blade was nice and flat and the edges were beveled sufficiently for excellent dovetailing. The cutting edge held up quite well. Given its price, it’s the obvious choice for best value among Western-style chisels.
Matsumura Blue Steel: Best Overall Japanese-Style. $50
Made by a…