Garnet70


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Recent comments


Re: Sharpening 101: A Lesson in Cutting the Cheese?

The video where he uses the bench grinder and the stone together really makes it clear how they work together. The bench provides the concave curve that provides just a small beveled edge that can be sharpened quickly with the stone. Then, over time, as that edge wears down, the user has a tendency to cut a deeper and deeper secondary bevel at the edge as the concave edge becomes flattened and then, effectively convex, bringing us back to the point where we re-curve the center of the edge again on the bench grinder. I get it now! Since Gary emphasized its importance, I would like to learn more about the type of wheel and how it was dressed.